Stainless Steel Tableware - Kev Nyab Xeeb & Kev Siv Txhua Hnub

Q1: Dab tsi yog qhov yuav tsum tau muaj kev nyab xeeb rau stainless hlau tableware? A1: Stainless hlau tableware yuav tsum ua tau raws li cov qauv kev nyab xeeb ntawm lub khw muag khoom (xws li FDA hauv Teb Chaws Asmeskas, EU 10/2011, GB 4806.9 hauv Suav teb), nrog rau cov ntsiab lus tseem ceeb hauv qab no: 1. Kev tsiv teb tsaws ntawm cov khoom tsis zoo ( lead, chromium, nickel) yuav tsum nyob rau hauv qhov txwv (lead Less tshaj los yog sib npaug rau 0.01 mg / chromium. mg/dm²); 2. Qhov saum npoo yuav tsum du, tsis muaj burrs, khawb lossis xeb me ntsis, kom tsis txhob muaj cov khoom noj; 3. Cov khoom siv yuav tsum muaj kev tiv thaiv corrosion zoo, tsis muaj xeb lossis deformation thaum siv; 4. Lub vuam seam yuav tsum ruaj thiab du, tsis muaj qhov khoob lossis slag.

Q2: Cov qib twg ntawm cov hlau tsis muaj hlau yog tsim rau stainless hlau tableware? A2: Cov qib tsim nyog tshaj plaws yog 304 thiab 316. 304 stainless hlau tableware yog tsim nyog rau kev siv txhua hnub (xws li cov khoom siv hauv tsev), nrog kev tiv thaiv corrosion zoo thiab kev nyiam huv, ua tau raws li cov kev cai ntawm kev nyab xeeb khoom noj khoom haus. 316 stainless hlau tableware muaj corrosion kuj zoo rau acidic thiab ntsev-muaj cov khoom noj (xws li pickles, seafood), thiab tsim nyog rau siab -kawg catering (xws li tsev so, tsev noj mov) thiab me nyuam cov tais diav. Nws tsis pom zoo kom siv 201 lossis 430 stainless hlau rau cov tais diav hauv kev sib cuag nrog cov zaub mov ntev.

Q3: Yuav ua li cas xaiv kev nyab xeeb thiab siab - zoo stainless hlau tableware? A3: Cov txheej txheem xaiv: 1. Txheeb xyuas cov cim: cov khoom yuav tsum tau cim nrog "kev sib cuag zaub mov", cov khoom siv qib (304/316) thiab tus lej qauv (xws li FDA, GB 4806.9); 2. Saib xyuas qhov chaw: qhov saum npoo yuav tsum du, ci, tsis muaj burrs, khawb los yog xeb, thiab vuam seam yuav tsum ruaj thiab du; 3. Tshawb xyuas qhov hnyav: siab-zoo stainless hlau tableware muaj qhov hnyav nruab nrab, tsis hnyav (cov khoom nyias) lossis hnyav dhau (tsis xis nyob siv); 4. Cov ntxhiab tsw: yuav tsum tsis muaj ntxhiab tsw ntxhiab, qhia tias tsis muaj teeb meem tshuaj; 5. Nug kom muaj ntawv pov thawj: nug tus neeg muag khoom kom muab daim ntawv qhia txog kev nyab xeeb ntawm zaub mov.

Q4: Puas yog stainless hlau tableware siv nyob rau hauv microwave ncu lossis induction cookers? A4: Rau lub qhov cub microwave: Tsis yog, stainless hlau yog cov khoom siv hlau uas yuav cuam tshuam lub zog ntawm microwave, uas yuav ua rau muaj hluav taws kub, ua rau lub qhov cub microwave puas thiab ua rau muaj kev nyab xeeb. Rau induction cookers: Yog, feem ntau stainless hlau tableware (nrog ferromagnetic zog, xws li 430, 304 nrog tsis muaj zog hlau nplaum) yog haum rau induction cookers. Thaum yuav khoom, koj tuaj yeem tshawb xyuas seb cov khoom puas tau cim "induction cooker tshaj" lossis sim nws nrog cov hlau nplaum (yog tias nws yog hlau nplaum, nws tsim nyog).

Q5: Dab tsi yog qhov txwv ntawm kev siv stainless hlau tableware? A5: Taboos: 1. Tsis txhob khaws cov kua qaub los yog ntsev- uas muaj cov khoom noj (xws li cov kua txiv lws suav, pickles, soy sauce) ntev ntev, vim lawv yuav ua rau lub ntsej muag tsis zoo thiab ua rau kev tsiv teb tsaws ntawm cov khoom tsis zoo; 2. Tsis txhob siv cov kua qaub/alkali uas muaj zog (xws li tshuaj dawb, kua txiv hmab txiv ntoo) ntev - lub sij hawm soaking los yog tu; 3. Tsis txhob siv cov tshuaj ntxuav abrasive (xws li cov ntaub plaub hlau) lossis cov khoom tawv los khawb qhov chaw; 4. Tsis txhob ua kom sov tsis muaj stainless hlau tableware ntawm hluav taws kub ntev ntev (nws yuav ua rau deformation thiab ua rau cov khoom puas); 5. Tsis txhob sib xyaw nrog lwm cov khoom siv hlau (kom tsis txhob muaj cov tshuaj electrochemical corrosion).